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Green Bean Bundles
Submitted by: Selena
1 pound fresh greenbeans or 2 (14 ounce) canned greenbeans
3 to 4 slices bacon cut into thirds
1/2 cup firmly packed light brown sugar
1/2 teaspoon salt
1/4 teaspoon black pepper
Preheat the oven to 325F. Combine green beans and enough water to cover in a large saucepan. Bring to a boil boil for 3 minutes. Wrap 5 or 6 green beans with a piece of bacon and secure with a toothpick. Repeat the procedure with remaining green beans and bacon. Arrange bundles in a 13X9 inch baking dish. Sprinkle with brown sugar, salt and black pepper. Bake bundles until bacon is crisp, about 15 to 20 minutes. Makes 9 to 12 bundles.
Source: Grandma's Kitchen - From My Recipe Collection.

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