Crabmeat Pasta Salad
Submitted by: Lady
Lynda |
1 lb multi-colored pasta
1 lb crabmeat
2 stalks celery
1/4 cup green onion tops |
6 hard-cooked eggs
Ranch dressing
Italian dressing
salt and pepper to taste, if desired |
Boil
pasta. drain and cool,
toss with Italian dressing to desired wetness. In separate bowl
chop 2 stalks celery and 1/4 cup green onions, crumble 6
hard-cooked eggs and add crabmeat. Toss with Ranch dressing to
desired wetness. Combine pasta and crabmeat mix and serve.
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Submitted by: |
Ingredients |
Ingredients |
Instructions |
Title
Submitted by: |
Ingredients |
Ingredients |
Instructions
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