ITEM LISTS
Deli-Brunch:
Bagels
Smoked salmon (lox)
Cream cheese
Tin of imported kippers
Fresh orange juice
Jar of black olives
Imported strawberry preserves
Columbian coffee
Perrier water
Commercial-style white restaurant mugs
(available at restaurant supply stores)
Eco:
Fruit soaps
Mother Earth or Harrowsmith Magazine
Canvas shopping bag
Book on ecology
Natural sodas or spring waters
in glass bottles
A plant
Seed packets for spring planting
City Sampler:
Food products from your city, town or region
Local magazine and/or newspaper
British Butler:
Assorted tea sampler packets
Herbal Teas
Imported jams and/or marmalades
Clementines, tangerines, or navel oranges
Droste chocolate apple
Gold covered chocolate coins
English muffins
(packaged if more shelf life is required)
Canadian or English style bacon
Pickled onions
Sharp Cheddar or Stilton cheese
Shortbread
Carr's Water Biscuits
(other epicurean crackers)
Tinned Danish Butter Biscuits
Fruitcake, Poundcake, other traditional holiday
cakes
Jar of Lemon Curd
Fancy Jar of Honey
Fancy Sugar Cubes or Raw Brown Sugar
(brand name: Peruche - from France)
Tex Mex:
Salsa
Cornbread mix
Chipotle peppers
Hot sauce selection
Cornbread mix
Chipotle peppers
Hot sauce selection
Tinned Danish Butter Biscuits
Fruitcake, Poundcake, other traditional holiday
cakes
Jar of Lemon Curd
Fancy Jar of Honey
Fancy Sugar Cubes or Raw Brown Sugar
(brand name: Peruche - from France)
Organics:
Shampoo from The Body Shop or Crabtree
and Evelyn
Oat Bran or Wild Rice
Five grain / Multi-grain Bread
Muffins
Jar of buckwheat honey
Natural peanut butter
Stone ground wheat crackers or blue corn chips
Bottled Flavored Spring Waters (e.g. La Croy,
Soho)
Tofu products
Copy of a food magazine
European Choice:
Air-dried beef
Hungarian sour cherries
Packaged dark rye bread
Imported biscuits
Droste chocolate apple
Tin or wedge of imported cheese
Imported mustards
Imported mayonnaise
Tin of antipasto
Sweet Decadence:
Chocolate chunk cookies
Truffles, gummy bears, wine gums
Imported strong mints
Gold covered chocolate coins
Miniature fruitcake or plum pudding
Shortbread
Toffees
Swiss or Belgian chocolate bars
Specialty pastries
Christmas chocolate or candies
(packed in Xmas wrappings)
Candy Canes
Cajun:
Blackened seasonings
Chickory laced coffee
New Orleans 'Beignet' mix
Cook's Specialty:
Zester
Garlic press
Paring knife
Citrus reamer
Exotic recipe booklets
Chanukah:
Chocolate coins
Miniature Menorahs Dreidels
Apple sauce
Latke mix
Chanukah candles
Fancy olive oil
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