Christmas
Bark
Submitted by:
Barbiel |
16 ounces vanilla flavored confectioners' coating
2 cups small pretzel twists |
1/2 cup red and green candy-coated chocolate
dash of white pepper )optional) |
Line
a cookie sheet with waxed paper or parchment paper. Place candy
coating in a microwave safe bowl. Microwave for 2 1/2 minutes.
Stir and microwave at 30 second intervals until completely
melted and smooth. Place pretzels and candy coated chocolate
pieces in a large bowl. Pour melted coating over and stir until
well coated. Spread onto waxed paper lined baking sheet. Let
stand until firm or place in refrigerator to set up faster.
Store in a container at room temperature. Yield: 42 pieces.
Note: If you prefer its spicy, just add dash of white
pepper when microwaving candy coating. |
Title
Submitted by: |
Ingredients |
Ingredients |
Instructions |
Title
Submitted by: |
Ingredients |
Ingredients |
Instructions |
To submit your favorite recipes to be included in the
Garden of Friendship Recipe Book, please email them to Barbiel
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